How to Extract Ginger Juice
A home remedy that I follow to fight off germs and prevent the cold or flu is using freshly extracted ginger juice!
Yield: 3 tablespoons
Equipment
- Grater
- Sieve
Materials
- 75 grams ginger See Note 1
Instructions
- Wash your ginger thoroughly and dry with a paper towel.
- Grate your ginger with the grater.
- Place a sieve over a bowl and transfer the grated ginger into the sieve.
- Press the ginger with a spoon to extract the ginger juice.
Video
Notes
- 75 grams of unpeeled ginger yielded about 3 tablespoons of ginger extract.
PRODUCTS USED IN VIDEO:
- Ikea Measuring Spoons - https://amzn.to/3bb5YKK
- Strainers - https://amzn.to/39YaFFy